Bistro and Restaurant
Welcome to Le Rendez-Vous! We are in the business of helping you create and celebrate memories through the art of French cooking.
We have two separate dining experiences: our Bistro area and Restaurant. Both feature the Le Rendez-Vous tradition of serving high quality French food and outstanding service. We encourage you to experience both the formal and relaxed French dining culinary traditions. Bring a new friend to share the experience!
Founded by chef Jean-Claude Berger in 1980, Le Rendez-Vous is an award-winning restaurant that has become an icon for authentic French cooking in Tucson, Arizona. With now son Gordon Berger as the new owner, the traditions of Le Rendez-Vous will take on a new chapter.
Le Rendez-Vous is not only a formal restaurant to celebrate a special occasion, but a relaxing place to also experience the culinary traditions of France in a fun and affordable way.
BISTRO & RESTAURANT
We now have two dining experiences to share, our Bistro and fine dining Restaurant areas. Our Bistro area features smaller plates for sampling and sharing. Our fine dining areas has full tableside service with custom orders made at your table. Our lunch and dinner menus are available all day, and all on one menu. For greater menu selection, call ahead to hear about our daily specials. We always take advantage of seasonal ingredients!
We have a very talented and passionate team of chefs and experienced servers. Our team is always perfecting their culinary skills to bring authentic French food to Tucson, Arizona.