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Our History

Le Rendezvous Tucson - Our HistoryFounded by chef Jean-Claude Berger in 1980, Le Rendez-Vous is an award-winning restaurant that has become an icon for authentic French cooking in Tucson, Arizona. With now son Gordon Berger as the new owner, the traditions of Le Rendez-Vous will take on a new chapter.Le Rendez-Vous is not only a formal restaurant to celebrate a special occasion, but a relaxing place to also experience the culinary traditions of France in a fun and affordable way.For the first time in 30 years, the Le Rendez-Vous menu has been updated and there is a new Bistro area to experience! The Bistro area has a relaxed atmosphere that is perfect for meeting up with friends or for an intimate date. In addition to $5 featured wines, the Bistro area boasts bite-sized smaller potions that are friendly on the wallet and easy to share with friends and family.

VISION

We continue to uphold the legacy of Le Rendez-Vous by serving award-winning French cuisine to the greater Tucson community. We strive to create a welcoming and enjoyable fine dining and bistro experience for all. We share our many French culinary traditions in the hopes of reaching new Tucson foodies, old and young alike.

MISSION

Our commitment is to serve the Tucson community the finest French cooking and dining experience. We will continue to offer outstanding service and the highest food standards. Our hope is to keep Le Rendez-Vous as the “go-to” restaurant to celebrate special events and to experience the art of French food. We are in the business of helping you create memories with your family and friends.

 

NEW BISTRO MENU

Join Us for small plates and $5 select wines


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RESTAURANT HOURS

Lunch
Tues – Fri: 11:30am-2:00pm

Dinner
Tues-Sun: 5pm-close | Mon: closed

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