Specials & Events

Valentines Day Menu 2018

February 12, 2018

Valentines Day Menu 2018   Enjoy all four couses for $85 or order à la carte. Soup Or Salad French Onion – Baked French onion soup 10 Roasted Red Bell Pepper and Tomato soup 10 Arugula Endive salad – figs and citrus vinaigrette 12 Spring mix, radicchio, blood orange, pomegranate, bulls blood, champagne cilantro vinaigrette 12 […]

Bastille Day Menu 2017

July 12, 2017

Bastille Menu 7 – 14 – 17 Prefix Menu Appetizers Crab meat soufflé with tomato beurre blanc Escargots au Chablis – Snails in garlic butter and Chablis Soup or Salad Arugula salad with radicchio, endive, parmesan, and champagne vinaigrette Vichyssoise – cold potato and leek soup and chives Baked French Onion Soup Entrées Rack of […]

Summer 2017 Prix- Fixe Menu

June 15, 2017

Summer Prix-Fixe Menu $85 E N J O Y  O N E  I T E M  F R O M  E A C H  S E C T I O N ~ P E T I T P L A T B R I E  E N  C R O U T E M O […]

Valentines Day 2017

January 16, 2017

Valentine’s Day Prefix Menu 2/14/2017 1 st course – Soup French Onion – Veal consumé, julienned onions, parmesan chip White Asparagus Soup – Velvet smooth, purple asparagus and chive oil garnish 2 nd course – Salad Beet Tartare – brunoise beets, pickled red onions, raisins Arugula Salad – Candied orange, goat cheese, spiced pecans 3 […]

New Years Eve Menu 2016

December 29, 2016

NEW YEARS EVE 2016    Les Soupes                                                                                                 […]

Christmas Eve Menu 2016

December 21, 2016

   Christmas eve menu 2016 Les Soupes ou Les Salades Soupe à la Courge Mousquée (v)   – butternut squash soup Vouluté de Chataignes– chestnut soup                Soupe à l’Ognion Gratinée – french onion soup or Salade d’Endives (v) – walnuts, pears, bleue d’Auvergne,      watercress, champagne vinaigrette Salade au Saumon Fumé – spinach, smoked salmon, […]

Francis Ford Copolla Wine Event

September 30, 2015


June 25, 2015

Special Valentine’s Day

February 12, 2015

Le Rendez-vous French Bistro and Restaurant: A Year in Review

January 6, 2015

Bon appétit! We just love saying these two words and we hope you had a great time dining at our French restaurant the past year. 2014 had been very special and successful for us. We are grateful that you celebrated with us in some ways, enjoying the best in French cooking this side of town. […]